City Guide
Tiba brings together Georgian flavours and a more contemporary dining style in the heart of Stepantsminda. The menu ranges from khinkali, Megrelian kharcho and Georgian salads with guda cheese to baked eggplant, shakshuka, syrniki and French toast.
Its cosy interior, friendly service and mountain setting make it a versatile stop for breakfast, lunch or dinner. The restaurant also serves Georgian wine and coffee.
What to Try
Megrelian kharcho, Georgian salad with guda cheese, khinkali and baked eggplant.
Good to Know
Located on Marjanishvili Street in Stepantsminda. Open daily, generally from morning until around 22:00, with afternoon breaks on some days.
VOYA Tip
Come earlier in the day for breakfast or coffee, or stay for dinner and pair your meal with Georgian wine.