Discover a Unique Georgian Food & Wine Pairing at Leville!

Adjarian Khachapuri & Château Mukhrani Kisi-Riesling

Enjoy one of Georgia’s most iconic dishes - Adjarian Khachapuri, prepared with premium Italian Caputo flour. Its light,airy dough, generous cheese filling, and authentic Georgian flavors create an unforgettable culinary experience.

Paired with this traditional favorite is

Château Mukhrani’s distinctive dry white wine, Kisi-Riesling - a unique blend

of Kisi (70%) and Riesling (30%), made from grapes grown in the Kakheti wine

region. With notes of grapefruit, pineapple, and tropical fruits, complemented by refreshing acidity, this wine perfectly balances the rich, savory flavors of the cheese-filled khachapuri.

Georgian tradition, Italian quality, and the distinctive character of Georgian wine - brought together in one exceptional experience.